365 recipes: a year of everyday cooking and baking | Book Library

365 recipes: a year of everyday cooking and baking
by Consulter la page Meike Peters d

• Relié : 256 pages
• Editeur : Prestel; Édition : 01 (1 octobre 2019)
• Langue : Anglais
• ISBN-10 : 3791385119
• ISBN-13 : 978-3791385112
• Dimensions du produit : 21,7 x 3,8 x 26,2 cm

Every home cook faces the same conundrum what should I make today? Discover a delightful answer to that question every day of the year with Meike Peters, writer of the James Beard Prime book Eat in My Kitchen and the popular blog of the same name. These 365 new recipes are made to complement the rhythm of your week, from quick, creative weeknight pasta meals and colorful salads to aromatic, long-simmering weekend stews and comfortable cakes. Try the Winter Caprese with Blood Orange, Beet, and Mozzarella; Riesling Mussels with Grapes and Tarragon; Raclette and Onion Spaetzle; and Tahini-Date Cake. Offering the author's signature style of cooking, rooted in German and Mediterranean flavors and making the best of each season's rich produce, this new home-cooking scriptures will inspire you in the kitchen the whole year and beyond.