China Towns : Asian Cooking from Around the World in 100 Recipes | Book Library

China Towns : Asian Cooking from Around the World in 100 Recipes
by Jean-Francois Mall

• Relié: 416 pages
• Editeur : Jacqui Small (16 juillet 2015)
• Langue : Anglais
• ISBN-10: 1910254231
• ISBN-13: 978-1910254233
• Dimensions du produit: 19 x 4,4 x 27,9 cm

In Traditional western countries, the Chinese food eaten in restaurants is often a far cry from the laundry prepared and served by the Chinese themselves. This is because the Asian communities that have settled in so-called China Towns round the world, in cities such as Ny, San Francisco, London and Paris, have mastered the art of adapting their cuisine to suit local tastes. Added to which, this cuisine is often influenced by other Asian dishes, so much so that food served in one city s China Town may be greatly influenced by Vietnamese dishes whereas within it may more closely resemble Thailänder cuisine.

Within this visually stunning cookbook, author Jean-Francois Mallet, an experienced chef and photographer, goes behind the scenes in Chinese communities around the world in order to understand how and why the food changes a lot depending on location. As well as intimate portraits of these interesting communities, this stunning book contains, 2 hundred scrumptious recipes capturing the essence of  China Villages from across the world and their various geographical influences.